The average American eats about 23 pounds of cheese per year. Here's how some of the country's finest cheese is made: http://cnnmon.ie/1TKHJUv | CNN Business
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Aging cheese at home is a fun way to learn more about cheese and truly experience the cheesemaking process to fruition. The best part? Aging cheese is so easy in the Grotto! #cheesemonger #cheese #foodstorage
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This UK cheesemaker reintroduced the traditional method of cave-aging cheddar. We tasted it to see the difference #Cheese #Cheesemaking #Cheddar | Insider Food
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This UK cheesemaker reintroduced the traditional method of cave-aging cheddar. We tasted it to see the difference #Cheese #Cheesemaking #Cheddar
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