The 3 stars Michelin Guide Schwarzwaldstube restaurant in the Hotel Traube Tonbach - Baiersbronn is a must for every haute cuisine lover. Imperial caviar, scallops, pigeon, lobster and much more. Sophisticated food, based on French classics with a German twist. What is your favorite dish is this video? Leave your comment! Watch till the very end to see the fantastic work of the Maître David Breuer, to see 3 Michelin stars deserts from the pastry chef Logan St, to see after desert trolley and hea
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Jean Yves Schillinger is the owner of JY'S — 2 Michelin starred restaurant based in Colmar, France. It has 2 Michelin stars for more than 10 years. And it’s one of the cheapest two Michelin starred restaurants in Europe. How chef Schillinger can afford not to raise the prices? Because he is good at counting and finance. Chef Jean Yves Schillinger sais: «We are one of the least expensive in France. I calculate well. Either you are expensive and you have fewer customers. Either you are cheap and y
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The most spectacular meal: Ducasse Paris has the stunning grand restaurant at the heart of the Tour Eiffel in Paris. This is Le Jules Verne by the grand chef Alain Ducasse. | Elite Life
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The most spectacular cheese trolley we have ever seen. Fantastic sophisticated food from Anne-Sophie Pic. Check out how Kevin Gatin cooks at 2 Michelin stars restaurant at Beau-Rivage Palace Lausanne. Visit Switzerland to enjoy great haute cuisine. | Elite Life
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We bet you have never seen so much caviar and white truffles at once! This is how Multi Michelin star chef Alain Ducasse treats his guest. It's a feast. You can have all this by ordering a tasting menu at Alain Ducasse at Hotel Plaza Athénée by Ducasse Paris. However, the restaurant's philosophy is all about naturality and seasonality. The restaurant featuring only vegetables, fish, and cereals. This is double "wow" factor — not any other restaurant in the world offers such a variety of great tr
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Éric Frechon Bresse chicken, 3 Michelin stars, is one of the most famous dishes of Restaurant Epicure, Paris. Here is how 3 Michelin stars Bresse chicken is served at Epicure Hotel Le Bristol Paris. Watch till the very end to see the beautiful 3 Michelin stars petifours selection. | Elite Life
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White gloves, palace interiors, made to measure menu — this is how the dinner from Alain Ducasse at Le Louis XV (Monte Carlo, Monaco) looks like. One of a kind restaurant that every food aficionado must visit. This is a remastered, better quality video from our visit to Le Louis XV, Monaco | Elite Life
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