Turning Cashew Waste Into Brown Sugar ‎ ‎Most farmers throw the cashew fruit away after collecting the nut… but hidden inside that “waste” is a real treasure! Last year I turned cashew apples into syrup, and from that syrup, I created natural cashew sugar—just like brown sugar in taste and texture. ‎ ‎Cashew season is almost here again, and I’m ready to show the full process this time. If you live near large cashew farms, this is a free business opportunity waiting for you. Don’t let this gold r