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¿Quién dijo que las barbacoas solo sirven para carne? Aquí tienes la prueba definitiva de cómo transformar unas simples berenjenas en un manjar ahumado y súper cremoso. El truco está en el efecto horno al tapar la brasa y rematar con ese curry casero de leche de coco y cacahuetes. El toque final con las patatas aplastadas crujientes eleva el plato a otro nivel. Una receta sencilla, original y perfecta para dejar a todos con la boca abierta en la próxima comida al aire libre. #recetasbarbacoa #be
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