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New award-winning functional beverage made from upcycled coffee cherries could open new doors for active cholesterol ...
Following PM Modi’s call to curb obesity, FSSAI is urging states to cut oil use by 10% and roll out ‘sugar boards’ to promote ...
Ajinomoto has partnered Solein to create protein-enriched ice cream targeting consumers that value nutrition, health and ...
Australian Wine Holdco Limited (AWL) is targeting APAC growth by responding to changing consumption habits and tailoring ...
A proposed biofuel blending hike in the US could disrupt global soy markets, leading to tightened supplies and higher prices ...
With the halal food sector moving towards regional manufacturing over international imports, food firms worldwide could lose ...
Most recently, Vietnam has finalised all changes made to the local food safety regulations on the global stage by notifying ...
Thong Siek Global, the company that owns well-known seafood brand Dodo and holds majority stake in Crusty’s, is adjusting its innovation playbook to better meet evolving consumer demands – from ...
Breast milk is known to be good for infants, but research shows probiotics in this can benefit mothers too, opening avenues ...
Studies shows regular intake of B. breve B-3 and B. longum BB536 bacteria can promote overall health by regulating the gut ...
South Korea has seen a spike in food safety violations with the arrival of summer, highlighting concerns over contamination ...
Explore how Nestlé’s MILO is made with rare behind-the-scenes access and exclusive insights into its production, branding, ...
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