Last night, the James Beard Foundation announced the winners of its Restaurant and Chef Awards, with two Twin Cities ...

This is the week of great food and sports news. First, U.S. Bank Stadium, the new home of the Vikings unveiled a long list of local food vendors that will be serving all kinds of edibles to hungry ...

It doesn’t take a Cannfluencer to understand the rabid interest in the Land of 10,000 Lakes. Although a number of publications have reported on Minnesota’s THC beverage boom over the past year and a ...

Lake Street stretches for miles through Minneapolis, from the chain of lakes to a bridge that spans the Mississippi River connecting to the other twin city, St. Paul. From Nicollet Avenue to the Lake ...

Today, March 16, the James Beard Foundation announced its list of 2022 finalists, naming Minnesota restaurant Owamni a nominee for best new restaurant, and chefs Sean Sherman, Yia Vang, and Jorge ...

Owamni made a momentous win at this evening’s James Beard Awards: The iconic, full-service Indigenous restaurant was named the best new restaurant of 2022. Co-owned by chef Sean Sherman and Dana ...

Webster Norton is a longtime Twin Cities server, bartender, and manager, and the executive director of the nonprofit Serving Those Serving.Much of her work has centered on mental health care access ...

Lucky Cricket, the Chinese restaurant/ tiki bar from celebrity chef Andrew Zimmern and restaurateur Michael McDermott, has closed unexpectedly for a remodel at the eight month-old eatery.In two ...

Elotes Woodfire Cantina, the newest good time eatery from Brian and Sarah Ingram opens for lunch and dinner today inside Keg and Case on West 7th.The restaurant takes the place of In Bloom and trades ...

When Jester Concepts took over the restaurant at 510 Groveland Avenue, it was faced with the daunting task of making its own stamp on a Twin Cities dining icon. For years the address was home to the ...

Petite León opened in Minneapolis’ Kingfield neighborhood at a time when most people were staying home to stay safe, and restaurants were pivoting to whatever they could do to stay afloat. Behind the ...

Hi Flora, a new vegan restaurant and temperance (alcohol-free) bar by chef Heather Klein of Root to Rise, opened in Uptown Minneapolis on June 18.The restaurant takes an innovative approach to THC, ...