Energy drinks can provide a literal boost — via the caffeine they contain — but overdrinking them can be harmful, especially ...

Scott Harvey, the CEO of Jones Soda, pointed to a projection that the zero-sugar beverage market will more than double in size by 2030, according to Fairfield Market Research. “We fully expect all of ...

Adjust oven rack to middle position. Preheat the oven to 350 degrees. 2. In a large bowl, combine drained cherries, sugar, and cornstarch. Pour into a 9-inch square baking dish. 3. In a food ...

From booming personalization options to unexpected functional ingredients, we take a look at some of the trends redefining the sports drinks category ... uses stevia to sweeten its sugar-free line.

Spindrift, best known for its seltzer made with fresh squeezed fruit juice, is jumping into better-for-you soda with the launch of Spindrift Soda. The drinks do not contain “superfluous ...

CONNECTICUT, USA — Ani Robaina from Ani's Table & Marketplace is in the FOX61 Kitchen to show us how to make a delicious Sicilian, gluten-free, orange and ... whisk the sugar and eggs together ...

Fresh, clear and full of proteins, this refreshing protein drink was built without sugar, fat, or lactose, and is gluten-free so it's perfect ... Peach Tea, Orange Mango and the rather enticingly ...

But they are forging ahead with dairy-free milk beverage options, seasonal dairy-free drinks, and even plant-based menu items and dairy-free baked goods. The following items are also vegan, unless ...

Celsius CEO John Fieldly told CNBC's Jim Cramer on Monday that sugar-free category is a dominant force on the energy drink market and detailed his company's growth trajectory after a recent ...

Explaining how sugar and alcohol's metabolism in our bodies is identical, Dr Robert stressed that it shouldn't be surprising that children who don't drink alcohol have the same diseases as alcoholics.

The research, published in Cell Metabolism, found that consuming aspartame led to faster arterial plaque buildup than regular sugar consumption, raising the risk of heart attacks and strokes.