Two viral cakes. One wild challenge. From a realistic cake book to a spinning fidget cake, it’s a battle of creativity as bakers try to recreate internet sensations—who nailed it and who failed it?

Watch this charming cake come to life with buttery rosettes, clean slice marks, and a smooth finish that's almost too pretty to eat. A perfect mix of cuteness and cake-decorating satisfaction!

Cake decorators earn an average of $19.25 per hour, compared with $18.25 for all non-managerial store workers, a company spokesperson said.

The cakes have become wildly popular in places like Hong Kong, where the friends, family, and colleagues of travelers from Singapore often expect a cake.

A fluorescent green cake has become a daily staple in Singapore. Locals grab a slice of the ring-shaped pandan chiffon cake on their way to work or pick up an entire one for friends’ birthday ...

Pandan chiffon cake is everywhere in the city. Now the fluorescent green cake is going global.

A fluorescent green cake has become a daily staple in Singapore. Locals grab a slice of the ring-shaped pandan chiffon cake on their way to work or pick up an entire one for friends’ birthday ...

Now, as the cluster general manager of the newly opened Raffles Sentosa Singapore and Sofitel Singapore Resort & Spa, Viterale is once again poised to redefine luxury hospitality on our little red dot ...

Le Bar, Sofitel Singapore Sentosa For the ultimate day out, head to Sofitel Sentosa's Le Bar for tea. The outdoor pavilion lounge offers themed afternoon teas with a splendid view of the sea.

Fancy some French and Japanese Springtime pastries? With only 10 sets daily, this limited edition Afternoon High Tea is indulgent, in collaboration with Warabi-Mochi Kamakura and Sofitel. Hui Wong ...

Bob the Baker Boy isn't your typical Singaporean cake shop. They've made headlines for their "weird" yet undeniably creative cakes.