H olidays are a pretty good reason for serving up a baked ham, but you should also try baking a ham if you're having people ...

Start with something savory. Pantry staples like Dijon mustard, Worcestershire sauce, fish sauce, or a splash of vinegar can ...

4 1⁄2-inch-thick smoked ham steaks, or 1 piece of smoked ham, cut 2 inches thick, preferably bone in Stir together the preserves, maple syrup, ancho-chile powder, and orange juice in a medium bowl.

Each recipe features a ham glaze that combines the rich, caramel essence of rum with sweet and fruity preserves-a match made in flavor heaven! Our spiked peach preserve glaze adds a hint of ...

Place the ham back in the oven for 10 more minutes to dry out the fat and allow the glaze to stick ... we wanted to provide you with a searchable recipe database that would give you access ...