Restaurant Business Restaurant Leader of the Year engineered the industry’s most unlikely comeback with a simple formula: Get ...

Since 1843, the Jennings House on North Chestnut Street has been the home of several restaurants in Ravenna. The newest ...

Repeat with remaining mozzarella sticks. Into a large, heavy, high-sided skillet fitted with a deep-fry thermometer, pour oil. Heat over medium-high heat until thermometer registers 350°.

Fast food lovers will be surprised to see what their favorites were like when they opened, and how they grew. From McDonald's ...

Lots and lots of mozzarella. Mozzarella sticks. Burrata. Even fresh mozzarella prepared table-side that is hand-fed to diners by the wait staff. Bar Mutz is indeed an abrupt departure from Felice ...

Melrose Billiard Parlor is a decades-old pool hall thriving in a basement on 8th Ave., and it’s the poster child for ...

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Do handcut and deep-fried mozzarella sticks, no two the same ... But Lawrence noted their own cooking backgrounds, mixed together on a menu, also made sense as a business. Prim also noted it’s good to ...