Gen Z have been splashing the cash on premium food more than any other generation. Has food become the latest status symbol?

Restaurateurs are finding that ambience and branding matter as much — and to many diners, more — than the food they serve.

This is a different style to what we normally cook on the north side of India,” says chef Rohit Ghai on the newly-opened ...

Our readers voted these restaurants as best in class for ambiance, featuring everything from beachfront views to over-the-top ...

Nestled between majestic mountain peaks in central Colorado, Salida might just be the state’s best-kept culinary secret—a place where farm-to-table isn’t just a trendy restaurant phrase but a way of ...

That’s a question Louisiana lawmakers will try to answer in the coming months as they consider House Bill 90, sponsored by ...

People head down the Gulf Coast for sun, sand, boating and maybe some bushwacker cocktails. Expectations for great food and ...

The news release sent shock waves around the Chattanooga culinary scene. Chattanooga Tourism Co. announced Wednesday morning that Michelin Guide is launching the American South Edition. That means ...

The Loveless Cafe opened in 1951, and it's been serving homemade biscuits from the original recipe ever since. Learn more ...

Dozens of Chinese restaurant chains are opening their doors in America. But anti-China sentiment in the US is still strong.

A Chicago restaurant picked up a fresh accolade this week, being named on a recent Food & Wine ranking of the 15 top restaurants in the United States.

England's capital city is a dining destination like no other, and these 11 restaurants reflect the best that London has to ...