Follow this advice to get ahead on Thanksgiving prep and ensure your pre-made mashed potatoes stay light and fluffy.

Thanksgiving is all about gratitude, family and an epic feast. However, the holiday can quickly turn into a culinary disaster ...

Very, Very Unmerry, Yahoo’s look at the meltdowns, mayhem and misfires that haunt the most festive time of the year. Do you ...

In this video, we show you how to make classic British bangers and mash — sausages served over creamy mashed potatoes, topped ...

3. Add white or red wine, sherry, port, vermouth, or extra chicken stock to the saucepan. Bring to a boil. Simmer, skimming ...

Large handful fresh herb sprigs for the cavity (rosemary, thyme, sage, and oregano) ...

According to the Milwaukee 2nd graders we asked, the best way to cook a Thanksgiving turkey is to, "chop his neck and head off", cook the turkey for "9 minutes", and use lots of gravy.

Learn which restaurant chains chefs say serve the best gravies and what makes each one stand out in flavor and technique.

Find out how eating gravy can influence your blood sugar levels, what ingredients matter most, and healthier ways to enjoy it in moderation.

Thanksgiving doesn’t have to mean delicious but unhealthy dishes. You can have flavor plus boost longevity with these five tips from blue zone researcher Dan Buettner.

Here are the best sub-$25 options Sam's Club typically carries this time of year, along with why they're worth adding to your ...

Thanksgiving dinner is just about ready and you've pulled out the pumpkin pie only to realize the texture is runny. Here's what you can do to save it.