To make this recipe we'll start by selecting the fruit. Pick up strawberries, kiwi, red grapes, green grapes, mango, blueberries, and limes, along with some fresh herbs: either basil or mint.

Cookbook author Robin Miller shares her secret to perfectly bright, fresh fruit salad. Here's how to make the perfect-anytime side dish.

Ingredients: For the Dressing: 1 tablespoon lemon juice; 1 tablespoon lime juice; 2 teaspoons honey; 1/2 teaspoon grated ginger; Pinch of sea salt; For the Salad: ...

Whisk together lime, honey, and poppy seeds. When ready to serve, toss fruit in the dressing. The recipe serves 4-6 ...

Honey, lime juice, and fish sauce upgrade creamy peanut butter to an umami-rich dressing in this colorful chopped salad. Andee Gosnell is a San Francisco born, Birmingham-based food photographer ...

Prep properly . Wash your fruits well, especially the ones you won’t be peeling, with plenty of cold fresh water to remove residues on the surface of their skin and instantly revive them.

Sweet, colorful fruit splashed with a little honey and lime — this fruit salad is unrivaled. It’s fresher, brighter and it's more customizable than any store-bought creation. The honey ...