Want to eat a real meal when you’re cooking solo? Some Italian recipes, including chef Hillary Sterling’s Bucatini ...

Sam Way's got a recipe for slow-cooked, sticky-glaze pork ribs with cucumber slaw in his cookbook, “Sam’s Eats.” The recipe ...

We lean waffles for reasons of crunch, and the way those little indentations are so perfect for holding butter and syrup.

Michigan has Italian bakeries worth a sweet road trip, from old-school bread shops to cannoli counters, pastry cases, and ...

Michael Anthony learned to love leeks and their rich and mild flavor while in cooking school in Paris. He includes a recipe ...

Famous for its cannoli, this Philadelphia bakery delivers a classic Italian dessert that locals consider one of the best around.

Local chefs and cocktail experts share tips and recipes for hosting a festive Kentucky Derby party at home, focusing on food and drinks.

This easy dip captures the creamy, sweet flavor of cannoli filling without any frying or assembly. Serve it with dippers like cookies, crackers, fruit, or even kettle chips for a sweet-salty bite. You ...

Chef Anna Francese Gass, host of cooking show “Instant Italian,” joins TODAY to share two breakfast recipes to make your weekday mornings easier and tastier. She shows how to make decadent ...

My sister Karen’s friends call her the “queen of dips.” She makes dips for her neighborhood get-togethers, for her book club, and for any and all family parties. Karen searches out recipes online and ...

Valentine’s dessert becomes unforgettable with authentic Sicilian cannoli. A pastry chef demonstrates how to prepare crisp shells and a smooth ricotta filling step-by-step. The ingredients stay simple ...