40 asparagus spears 8 lasagna noodles 1 cup ricotta cheese or cashew cream (see recipe for Cashew Cream in Sue’s Tips below) Ground walnuts ...

Cashews may look like a simple snack, but their journey from tree to table is anything but basic. From being roasted and salted for everyday munching to starring in rich gravies, desserts and festive ...

Getting ahead on meals can make a big difference when everything else is already demanding your time. I’ve pulled together 9 go-to options that help take one more thing off your plate before the week ...

Once, the only nut butter on the supermarket shelf was peanut butter. Now you can also buy almond, cashew, hazelnut and macadamia nut butters, or blends. So which is the healthiest nut butter to ...

With India’s raw cashew nut (RCN) production remaining at around 0.7 million tonnes (mt) per annum despite the country having a cashew processing capacity of 3 mt, the Union Government’s budget ...

The All India Cashew Association has urged the Union Commerce Ministry to immediately intervene and take steps to protect the domestic cashew processing sector, in the wake of surge in illegal import ...

Market research is a $90 billion industry that helps brands figure out how to best present themselves to potential customers. But that market insight isn’t cheap, nor is it quick. Cashew Research ...

In Benin, massive campaigns to rehabilitate old plantations have improved the productivity of cashew, the country's second largest export crop after cotton. World Bank support helped rehabilitate ...

In 1284, Italian friar Fra’ Salimbene da Parma said: “I’ve never seen anyone stuffing himself on lasagna with cheese so pleasurably and so fully as him.” He was talking about another fellow friar, who ...

A savory pasta dish just in time for Fall. (photos from Deborah Brooks) My first pumpkin spice recipe of the season and not a cinnamon/sugar bite to be had! This savory pasta dish gets its warm fall ...

This baked ziti alfredo from Vegana Italiana by Tara Punzone is a dairy-free version of a classic Italian-American dish. Baked ziti is a pasta casserole made with short tubes of pasta, creamy sauce, ...

Chef Lidia Bastianich prepares Chocolate Ricotta Brick Cake (Torta a Forma di Mattone al Cioccolato e Ricotta) on Lidia's Kitchen, Season 11, Episode 11 ("The Power of Food.") Lidia Mattichio ...