There's always a holiday around the corner, and with holidays come feasts. If you're making boneless ham, here's how much you ...

Adjust oven rack to lowest position and heat oven to 250 degrees. Unwrap ham; discard plastic disk covering bone. Place ham in oven bag. Gather top of bag tightly so bag fits snugly around ham, tie ...

Here’s everything you need to know about buying and preparing a holiday ham. From common types of ham, like spiral-cut and city ham, to how much ham you should buy per person and the best way to cook ...

but that doesn't mean there aren't "foraging" mistakes you can make when you shop for a Christmas ham. The simplest mistake to avoid is buying a boneless ham instead of bone-in. For one thing ...

Reheat cooked ham in the oven at 325°F to an internal temperature of 140°F as measured by a food thermometer. For holidays or gatherings, serving a ham is always a crowd-pleaser. Knowing how to ...

With its impressive marbling and flavor, this ham is a flavorful centerpiece for the holidays. If you are cooking for yourself or a smaller crowd, we picked the Duroc Boneless Country Ham from ...