Zeppole calabresi are divine savoury donuts on high demand in our household! This zeppole recipe uses the traditional Calabrian method, taught to us by Nonna Maria. She has been making her family ...
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Gluten-free Zeppole
Whole milk 250 g Sugar 65 g Egg yolks 60 g (circa 3) Gluten free cornstarch 30 g Vanilla bean 1 To prepare the gluten-free zeppole, first make the custard. In a saucepan, pour the milk, the seeds of ...
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