There is a particular kind of person one encounters increasingly in modern urban India. They wear smartwatches that ...

Food researcher and historian Dipankar Dasgupta shares a cherished family recipe brought from Pabna to Kolkata after ...

Patla Chicken Khichuri Khichuri recipe: 1 Medium Onion chopped 1/3 cup mustard oil or as needed 1 bunch cilantro chopped ...

Recipes that we learned from our Mothers are almost sacred for us, especially when we no longer have them with us anymore.

The Bengali sweet-making tradition is, at its core, a lesson in restraint and precision. These are not sweets that shout, ...

Learn how to make a Healthy Dal Bhorta, a weight loss dal recipe perfect for protein rich summer recipes. Enjoy this low calorie mashed lentils dish!

Bengali jhinga dishes are typically mustard-based, lightly spiced, and focus on subtle, balanced flavours. In contrast, ...

If you are keema lover, who also loves the sweetness of potatoes, then this Chef Sanjeev Kapoor style Bengali Aloo Keema Chop ...

The one ingredient that unites East and West Bengal is that the most delicious fish in undivided Bengal is the king of ...

My Kinda Comfort food: A Bangladeshi Classic 🙌🏼 . Fit: ‪@hussainreharofficial4568‬ Pot: ‪@carawayhome‬ . Recipe: ⬇️ 2.2-2.5lb beef with bone 3 medium potatoes (cut in cubes) 1 medium onion chopped ...

Jhalmuri: Prime Minister Narendra Modi recently took a ‘Jhaluri break’ during his election campaign in West Bengal. Jhalmuri is a light yet spicy snack made from puffed rice, mustard oil, peanuts, ...