Aaron Palmer | Low n Slow Basics on MSN

The smoky winter lamb dish hiding behind red wine and garlic

Red wine and garlic smoked lamb shanks become a rich winter dish built around slow cooking, deep smoke and bold comfort-food ...
Chef Brad Leone slow-smokes tender pork ribs until they’re packed with deep barbecue flavor and fall-off-the-bone texture.
May marks National BBQ Month. Celebrate grilling with recipes like Galbi Korean ribs, pork chops with blackberry sauce, and bourbon wings.