Big Food’s latest demergers have rattled markets and workers alike. We look at Unilever, Kraft Heinz and whether splitting up ...

As sustainability slips down consumer priorities, how can food brands spark demand for regenerative agriculture—and is ...

With the world's population getting older, healthy ageing is more important than ever. Older consumers need several ...

Chemicals found in food packaging, such as phthalates and bisphenols, are often associated with adverse health effects. But ...

Beyond Meat continues to see falling sales. These are concentrated in foodservice, where losses are profound both in the US ...

Why does plant-based dairy perform better than plant-based meat? Plant-based dairy fits well into consumer's routines, being ...

From the mental health crisis to keeping an ageing population active, state-of-the art ingredients promise to help humanity bio-hack its way to peak performance. Here’s how ...