2021 has been deemed by many as the Barossa's greatest year in living memory, with remarkable wines continuing to be released ...

Shanteh cut her teeth at Sydney’s award-winning Quay Restaurant where she worked for over a decade as a sommelier and held the position of head sommelier from 2018 until 2022. She has been nominated ...

Chinese investment and interest in Australian wine regions isn’t new – in the Yarra Valley, between 10 and 15 per cent of ...