For the first time in two decades, renowned chef Dominique Crenn is back in Los Angeles with an all-day dining destination in ...

The editors at Eater LA dine out several times a week, if not per day, which means we’re always encountering standout dishes ...

Carlitos Gardel serves juicy grilled Argentine chops, golden brown empanadas, and cheesy provoleta along with extensive wines ...

The Los Angeles outpost of Massimo Bottura’s acclaimed five-year-old Gucci Osteria closed suddenly on Saturday, November 22. Head chef Mattia Agazzi confirmed the closure in a post on his personal ...

Prime rib and martinis are just as important as sitting in one of the main dining room’s booths ...

If you’re driving all the way to Long Beach, take an extra hour to explore. Park in the very affordable garage (two hours ...

Seoul-based contemporary Korean restaurant Hojokban just landed on the West Coast. The restaurant, which first opened in ...

The Mulberry, a new Korean American bistro from owners Jennifer Chon and David Lee, opened on November 12 in the former Plan ...

Chocolate Oreo, made with Valrhona chocolate and kluwek, an Indonesian mangrove seed that imparts a malted flavor, gets ...

Self-described Tesla investor Sawyer Marritt first reported Greenspan’s involvement in Tesla Diner, alongside restaurateur ...

Cream biscuits (we went through three orders at our table) or the cast-iron cornbread — the latter is a delightful ...

Your handy guide on where to eat from the editors at Eater LA ...