Although he’s Korean, chef Hwansoo Kim has nursed a fascination with Japanese culture ever since he was a kid reading manga comics in Seoul. It was there, in the South Korean capital, that he trained ...

Most of Jackson’s perennials are divisions of plants transplanted from her former home in Dixmont or bought at nurseries. Her practice of walking through the beds and shaking the ripe seed pods of ...

The Maine coast's best invite-only speakeasy, a closer look at the state's oldest and most enigmatic rock, "counting the invisible" on Great Duck Island, and more.

A half century ago, the futurist was tinkering with a wind machine, writing love poems, and literally dancing to his own beat ...

From festivals and fairs to marathons and boat races, there’s plenty of events in Maine this summer to put on your calendar.

Violent interactions between sharks and humans are exceedingly rare. In 2020, the Florida Museum of Natural History’s International Shark Attack File recorded 96 reports of people bitten by sharks ...

In 2014, then-governor Paul LePage issued an executive order identifying Carcinus maenas as a voracious nuisance. But crabs don’t read, and they’ve kept on multiplying and engorging themselves and ...

Bonsall stores his seeds in labeled paper envelopes; his bean collection includes varieties like Jimenez beans, from Mexico.. On the top shelf, Bonsall said, were more than 1,100 varieties of peas. On ...

The book was Living the Good Life: How to Live Sanely and Simply in a Troubled World, quietly self-published by the Nearings in 1954 before reemerging in the ’70s as one of the most influential texts ...

In 2016, an EPA test of unregulated contaminants found significant levels of PFAS in a public well not far from Stoneridge Farm, in Arundel. The next year, the state’s Department of Agriculture, ...

What Hopkins has been doing during his 50-year career has shifted and evolved, sometimes in dramatic ways. But he is undoubtedly best known for those “Pointy-Pine Treed Islands,” vibrant watercolors ...

A Former Goop Editor, a Maine Island, Two Cafés, and a Lot of Bad Blood. Ana Hito came to Vinalhaven last summer with a vision. But when the young, hard-charging restaurateur bucked community ...