The homemade preserves can be drizzled over chunks of Parmigiano Reggiano placed in spoons or spread on rustic toast or ...

Also called — though a much more pedestrian name — “ Parmesan crisps,” frico offers the perfect bite: crispy, salty, cheesy ...

When it comes to the battle of Parmigiano-Reggiano vs. Parmesan, some key differences make one of these nutty, pasta-friendly ...

Sophie Turner loves Stanley Tucci’s Spaghetti alla Nerano, a simple zucchini pasta dish. Turner shared that cooking the dish ...

For this recipe, make toasted garlic-herb breadcrumbs ... Use Grana Padano in place of Parmigiano-Reggiano for a more budget-friendly flavor. In a medium skillet set over medium-high heat ...

She gave the classic piccata recipe a facelift and infused the ... lemon juice, capers, and Parmigiano Reggiano. You then toss the meatballs into the sauce, simmer for about five minutes, and ...

If you want to make a dish that skews a little more traditional, use your favorite store-bought marinara and sub Parmigiano-Reggiano for the pecorino. You'll still be way ahead of the game ...

This “winter” pesto that gets big flavor from roasted walnuts and a generous portion of Parmigiano Reggiano – not to mention ...