Give the classic appetizer a twist by adding ham, Parmesan, and an extra-crispy coating in these ham and cheese mozzarella ...

Mozzarella sticks are a staple of casual restaurants and dive bars everywhere. But how do you recreate the magic in the air ...

Repeat with remaining mozzarella sticks. Into a large, heavy, high-sided skillet fitted with a deep-fry thermometer, pour oil. Heat over medium-high heat until thermometer registers 350°.

This season, hungry baseball fans at Comerica Park can expect more local fare and returning favorites to the stadium's food ...

Keep your head on a swivel if you’re ever eating mozzarella sticks in the vicinity of Kim Mulkey. “Are those media over there or are they just eating?” Mulkey questioned as she kicked off ...

Chefs warn against these steakhouse appetizers that are overpriced, pre-made, or just not worth it. Here’s what to skip.

Try the Big Mozz Chicken Parm Sandwich. The sandwich combines crispy chicken tenders, Big Mozz sticks, provolone cheese, marinara sauce and banana peppers on a hoagie roll, served with kettle chips.

Be weary of LSU women’s head basketball coach Kim Mulkey when enjoying some mozzarella sticks. Mulkey noticed a media member eating and pointed it out as she was set to take questions following ...

I would just go with four lest you leave a little stuffed on your way out. It's probably the worst-kept secret in Houston, but the mozzarella sticks at Nonno's in Montrose really are that good.