Repeat with remaining mozzarella sticks. Into a large, heavy, high-sided skillet fitted with a deep-fry thermometer, pour oil. Heat over medium-high heat until thermometer registers 350°.

Mozzarella sticks are a staple of casual restaurants and dive bars everywhere. But how do you recreate the magic in the air ...

Mozzarella sticks are a cornerstone of deep fried comfort food. But before you hurry to your favorite restaurant, here are ...

Keep your head on a swivel if you’re ever eating mozzarella sticks in the vicinity of Kim Mulkey. “Are those media over there or are they just eating?” Mulkey questioned as she kicked off ...

It's been a wild month for Chron's food team, but in between Rodeo planning and a number of shocking restaurant closures, we still find time to eat something surprising. From a vegetarian buffet ...

An Idaho company is recalling over 14 tons of ready-to-eat beef sticks after complaints about pieces of metal found in the food product. Idaho Smokehouse Partners LLC issued the recall of 29,541 ...

An Idaho company is recalling over 14 tons of ready-to-eat beef sticks after complaints about pieces of metal found in the food product. Idaho Smokehouse Partners LLC issued the recall of 29,541 ...

Lots and lots of mozzarella. Mozzarella sticks. Burrata. Even fresh mozzarella prepared table-side that is hand-fed to diners by the wait staff. Bar Mutz is indeed an abrupt departure from Felice ...

Food Fight is back, and this week we tackle another excellent food debate. Listen below as your host John Landecker, takes ...