Which one of the world's many delectable cheeses does Ina Garten opt for when making scrambled eggs? Here's the rich, velvety ...

You make scrambled eggs, slice some cheese, and stick that between two ... you can add crispy bacon or breakfast sausage pieces. You just need those to be cooked before you add them.

If not it’s cottage cheese! “Trust me when I say that adding cottage cheese to your scrambled eggs makes them extra fluffy and tasty - a little cheesy and perfectly salty.” She noted that it ...