The new launches include natural American cheese, seasoned shredded cheese varieties and shareable snacking trays.

Sargento is introducing several new products, including its own Natural American Cheese. The Sargento Natural American Cheese is only made with five ingredients, and doesn't include emulsifiers. The ...

Sargento Natural American Cheese –100% natural cheese; Sargento Seasoned Shredded Cheese – bold and flavorful blends in collaboration with flavor company McCormick & Co, Inc.; and Sargento Shareables ...

Made with Sargento cheese and herbs, the crackers come in three flavors: aged white cheddar and rosemary, pepper jack, and Parmesan and oregano, Mondelez said. Both companies previously ...

ASHWAUBENON, Wis. (WLUK) -- The big cheese from Connecticut wasn't just "gouda," it was the best. Arethusa Europa, an aged gouda from Arethusa Farm Dairy in Bantam, Connecticut won the 2025 U.S ...

an aged Gouda Parmesan. Dairy businesses representing 31 states submitted 2,414 entries of cheese, butter, cultured products, and dry dairy ingredients for evaluation. "This impressive number of ...

For the second consecutive contest, an aged gouda called Arethusa Europa from Arethusa Farm Dairy in Bantam, Connecticut, received the top score of 2,414 entries in the U.S. Championship Cheese ...

“It really validates what we have done here.” The traditional-style Gouda, aged for 13 months, was the top cheese among 2,414 entries selected by a panel of 38 judges in Green Bay, Wisconsin, based on ...

The classic food pairing of cheese and crackers is being transformed. With the new Sargento Cheese Bakes, the crispy cracker ...