The most common habit followed during mango season is throwing the peel into the bin immediately after eating the fruit. But ...

Over 30 years after Khana Khazana, Hansal Mehta is back with YouTube’s Khana Dil Se, generated entirely by AI. The first ...

Gulab pak is a traditional Gujarati dessert made with khoya and organic rose petals. Here’s a recipe for beginners who want ...

Explore a vibrant daily menu featuring a layered sandwich dhokla starter, a hearty Indian-style curry, and a decadent ...

Khandvi and Laphing often confuse food lovers because of their rolled appearance, but the two dishes come from completely ...

Hold online classes, work from home, cut gold purchase, foreign travel, fuel and cooking oil consumption: Modi ...

Khandvi requires careful cooking and precision, one mistake and the rolls won't set. Laphing focuses more on preparation and ...

In the end, Neena Gupta took the bhakri off the stove and placed it on a white cloth. She then made a hole in the centre and ...

Tucked inside a heritage building that is over 120 years old, right above Aamchee, Varsoo is designed by Saloni Kothari of ...

Khaman Dhokla is the hallmark of Gujarati hospitality; a savoury, steamed chickpea cake that is famously Nylon soft. Unlike ...

When it comes to dinner in summer months, light and comforting dishes like kadhi makes for the perfect treat. Gujarati Kadhi ...