• Parmigiano Reggiano is legally protected, so it's only made in specific Italian regions under strict rules. • Real Parmigiano Reggiano is made with milk, salt, and rennet—no additives. • To spot ...

Parmigiano Reggiano vs. Parmesan: Two names, two worlds—discover the key differences between the 'King of Cheeses' and its mass-market counterpart." When you grab a wedge of Parmesan at the grocery ...

When I used to be a cheesemonger (at a store that specifically only sold American-made cheeses), one of the things that confused customers the most was that we didn’t sell Parmesan cheese. Not a ...

What Is the Difference Between Parmesan and Parmigiano Reggiano? Parmesan is simply the English word for Parmigiano so there is plenty of overlap—think of them like cheese cousins, or siblings even.

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We’ve all been there. We have a recipe for a pasta dish that calls for Parmesan cheese, and at the store, we’re presented with the problem: Parmigiano Reggiano vs. Parmesan? The prices are different, ...