Casserole, hot dish, dump dish – it's a meal with a lot of different names. But no matter what you call it, it's ...

Most home cooks have a 9x13-inch casserole dish—it’s the trusty pan that holds lasagna, baked ziti, and so much more. These ...

No one goes hungry when you bake up our favorite ground beef casserole recipes. From stuffed shells to shepherd's pie, these ...

I combined potatoes, ground beef, and a creamy sauce and ended up with the most beautiful casserole. Quick to make and so ...

Trump has zeroed in on the issue, focusing on imports as part of the solution. Last week he removed stiff tariffs on beef ...

Discover how to make Yuvarlak, traditional Greek meatballs in a rich sauce. A delicious recipe featuring beef, rice, and ...

These vegetarian Thanksgiving recipes are filled with fresh vegetables, herbs, beans, and lentils to give you the best ...

To create his homemade cranberry sauce, you need ⅔ cup sugar, ½ cup of orange juice with no added sugar, ¼ teaspoon of ground ...

He recommends a quarter pound of cooked turkey per person and about a fistful — or half a cup — of each side dish per person.

An old, well-worn recipe card rests on the kitchen table. It’s faded and food-splattered and written in very neat but very ...

Taste the history of Indiana’s hot dogs with chili recipes passed down through generations at these beloved local joints.

Method: Preheat the oven to 220°C and bring a pot of water to a boil, just enough to fully submerge the bell peppers. Rinse the peppers, slice off the tops, and remove the seeds and membranes. If ...