Mashed potatoes are the epitome of comfort food. Give the classic side dish a unexpected boost of flavor by adding this sweet, and spicy ingredient.

But mashed potatoes are the perfect side dish for any kind of meat, poultry, or seafood dish. Swapping out the cream cheese for mascarpone and topping the potatoes with Tuscan Braised Beef.

Her mashed potato recipe incorporates three types of cheese for a delicious, creamy taste and requires neatly sliced potatoes instead of chunks before parboiling. In a chat with The Times ...