This Mascarpone Whipped Cream turns your basic whipped cream into a creamier, more decadent topping. It comes together in ...

1. In large bowl, whisk the mascarpone, confectioners' sugar, ginger, and vanilla until smooth and creamy. 2. In an electric ...

These fruity strawberry shortcake cupcakes are a portable twist on the classic favorite dessert! Featuring moist vanilla cake ...

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This classic Yule log cake is an impressive dessert for Christmas — and an all-afternoon kitchen project with a satisfying result. Paige Grandjean is a food editor, recipe developer, and food ...

About Chicken Mascarpone Recipe: Chicken breast stuffed with a creamy mascarpone cheese filling. Cooked in the oven or barbecue and served with a white wine sauce. Coat the chicken breast evenly with ...

Mascarpone can be used in savoury and sweet dishes. It is good for stirring through savoury sauces to thicken and add a distinct rich flavour. Serve it with fresh fruit, use it in cheesecakes ...

Add the mascarpone and beat until thoroughly combined. Stir in the vanilla extract. In a separate bowl, beat the egg white with a clean whisk until stiff peaks form when the whisk is removed from ...

Stir in the mascarpone and butter. Add the kale, and lemon zest and juice to taste, and remove from the heat. Cook the agnolotti in the boiling water until al dente, about 3 to 5 minutes.