Curing meat at home can be a rewarding project, even for beginners. In this video, Josh and Mike Greenfield of Brothers Green ...

Curing meat at home blends tradition, science, and creativity to produce flavors you simply can’t buy off the shelf. With the right cuts, salt ratios, and storage techniques, you can safely craft ...

One key component of memory manufacturing is the cleanroom required to assemble the memory chips, but what if you had a factory-grade cleanroom in your own backyard? YouTuber Dr Semiconductor does, ...

Beyond Meat is shifting from a focus on plant-based meat alternatives to a focus on protein. Beyond Meat just inked a deal to distribute its new protein drinks. When Beyond Meat held its initial ...

A soft blue cheese with a creamy texture and a gentle bite. It works just as well melted into pasta sauces as it does crumbled over salads or paired with honey on a cheese board.

The US government caused quite a stir earlier this year when it unveiled its new dietary guidelines. A hunk of red meat now gets top billing, sitting at the widest section of the food pyramid, ...

New evidence challenges assumptions about processed meats, suggesting that not all cured products carry the same cardiometabolic risks when consumed in moderation under controlled conditions. Study: ...

ROANOKE, Va. (WDBJ) - Yard Bull Meats offers customers more than cuts of meat. The butcher shop prepares packaged foods. Owner Tyler Thomas said they focus on using every part of the animal. “That’s ...

I first met Melanie Schoendorfer in the summer of 2012, when she competed in the hot dog-eating competition at my event, the Hot Dog Fest. At the time, my Burger Beast blog was barely four years old.

Traditional Chinese cured pork presented in a pile. - kungfu01/Shutterstock Imagine getting invited to a dinner party and finding out that the food being served is preserved meat? Sure, this doesn't ...