While browsing Ina's salad recipes, I noticed this repeated piece of advice: Use a very sharp chef's knife for cutting greens and herbs. A sharp blade ensures a clean cut and prevents crushing, ...

Ina Garten is sharing the store-bought staples she swears by — and the ones she skips — during a conversation with Stephen ...

Ina Garten's blueberry-ricotta breakfast cake is super easy to make. It's light, delicious, and will delight your entire ...

Chef's brunch picks: Ina Garten offered Mother's Day menus with recipes from coffee cake to tea sandwiches, designed for a festive yet relaxed celebration. Prep-ahead ease: Many dishes are suited to ...