Lemons always taste like summer and vacation to me. One of my favorite recipes with this citrus fruit is this lemon swiss ...

Pistachio Lemon Roll Cake is a bright and light dessert that is perfect for Spring! A made from scratch lemon sponge cake is rolled and filled with lemon, cream cheese, and pistachio mixture and ...

Spread the cake with then lemon butter icing, leaving a 1cm/½in border. Spoon the lemon curd evenly over the icing. Slowly roll the cake up again, enclosing the filling, and place on a plate.

12. Lemon Sweet Rolls With Cream Cheese Icing. The more than 2,000 five-star reviews for this recipe might be reason enough to bookmark it for your next baking project.

The original recipe includes basic ingredients: flour, eggs and sugar, as well as jam for the filling. Normally, in order to make the roll fluffy, the egg whites and yolks have to be beaten ...

A Swiss roll cake looks the business even though it's actually quite easy to make. This one has a tangy lemon curd filling with whipped cream, making it a beautiful springtime dessert. Feel free ...