Only one dish, the tteokbokki, which costs $12, is priced over $10. And yes, they also serve Korean tacos and gimbap.

The 75,000-square-foot emporium, converted from a former JC Penney, is a wormhole to the food court of any baekhwajeom ...

Rising food prices have been big news in the U.S., and they're also causing major financial headaches in South Korea.

Call it a suburb of Chinatown, perhaps, this tasty parcel. In a half-mile stretch of South Rainbow Boulevard, over a dozen Asian eateries populate a series of strip malls on the west side of the ...

Mr Batang Fish @96 serves fresh, thick-cut batang fish in flavourful broth at Amoy Street Food Centre, drawing customers with its quality and generous portions. Han Kee consistently draws long queues ...

SOUTH KOREA – South Korea’s “baekbanjip”, or restaurants serving home-style meals that include a bowl of rice, soup and a variety of freshly prepared side dishes, are on their way out as ...

MEXICO CITY (AP) — Quintonil is not your typical Mexican restaurant. Clients book tables months in advance to celebrate special occasions. The World’s 50 Best list ranked it as the most ...

Jorge Vallejo, chef and owner of the Quintonil restaurant, poses for a portrait in Mexico City, Friday, Feb. 28, 2025. (AP Photo/Ginnette Riquelme) Jorge Vallejo, chef and owner of the Quintonil ...