Easy Irish Soda Bread With Raisins. Jenna Cartusciello. Ingredients: 3 to 3½ cups all-purpose flour. 1 tsp. baking soda. 2 tsp. salt. ... Bake in oven 35 minutes or until golden brown.

Discover rich, comforting Irish recipes that are flying under the radar in the U.S. but deserve a place on every food lover’s ...

Makes 1 round loaf. Author Cherie Denham calls this an ‘enriched soda bread’ in ‘The Irish Bakery’ because regular soda bread in Ireland, where she was raised, has no sugar or raisins.

Ingredients: 4 cups flour; 4 Tbsp sugar; 1 tsp baking soda; 1 1/2 tsp salt; 4 Tbsp cold butter, cut into small pieces; zest of one orange; 1 cup golden raisins ...

Serves 8. Reprinted with permission from “2-Ingredient Miracle Dough Cookbook” by Erin Renouf Mylroie. The author says, “I’m duty bound to make this special bread for St. Patrick’s Day ...

With its golden crust and rich, moist crumb, the traditional loaf is far more than an oversize scone or gigantic muffin. Irish soda bread became a household staple during the potato famine.

Fargo - I’m not Irish. My hair color suggests otherwise, but really, I’m not. I’ll enjoy a slice of Irish soda bread any day, though. Just load it up with butter. Since discovering I have a ...

St. Patrick's Day is full of parades, green get-ups, drinking ales at pubs with friends, and eating corned beef and cabbage. And then there's everyone's favorite treat: Irish soda bread ...

Appearance-wise, Irish soda bread is known for its round loaf, which is complete with a cross on top. The cross is a cool design that also serves the purpose of helping the loaf bake evenly.