Few proteins are as dependable as ground beef. It's one of those ingredients where a little goes a long way. Plus, it's incredibly versatile. For decades, people have been coming up with creative ways ...

It’s a fun and easy take on a classic.

If you cook a pound of ground beef, then add 1 to 2 cups of cooked lentils, you will increase the yield of your recipe by up ...

A skillet of browned ground beef with bowls of red onion, tomato, another ingredients in the background - Skhoward/Getty Images When you're cooking with meat, it's hard to go wrong with ground beef.

If you've forgotten to take your ground beef out of the freezer, make sure you read this before cooking up tonight's dinner.

Raw beef on a cutting board with garlic, herbs, and seasonings - Rimma Bondarenko/Shutterstock Apple dumplings, Waldorf salad, and chicken pot pie are just a few of the many tempting retro recipes ...