A pooled analysis of over 2.4 million adults across four continents shows a modest but significant increase in pancreatic cancer risk with higher alcohol consumption. The risk is especially ...

Epidemiological studies indicate that lifestyle and dietary habits are associated with an increasing cancer incidence. Consuming fermented foods and alcoholic beverages and smoking can expose humans ...

The studies on EDCs “include typical pesticides such as organophosphorus, organochlorine, pyrethroid, carbamate, and triazole pesticides, which can induce estrogenic, androgenic, and thyroid hormone ...

Beer and ciders outranked spirits, red wine and other types of alcohol in elevating the risk for gout among men and women, according to a study published in JAMA Network Open.The study also ...

The twentieth century gave birth to honeybee neurotoxins – organophosphate, carbamate and neonicotinoid pesticides. It also gave birth to glyphosate, a weed killer that achieved global ...

Dimethyl hexane-1,6-dicarbamate (HDC), the vital intermediate for nonphosgene production of hexamethylene-diisocyanate (HDI), was effectively synthesized via carbonylation of 1,6-hexanediamine (HDA) ...

Alcohol intolerance is the medical term for an immediate and unpleasant reaction to consuming alcohol. Common symptoms include skin flushing, nasal congestion, and headaches.

Produce Without Pesticides Some of our favorite fruits and vegetables carry unhealthy levels of chemicals. CR's exclusive ratings reveal how to get the benefits from these foods while minimizing ...

Researchers have discovered the connection between aldehydes, organic compounds produced by cells as part of metabolic processes, and rapid aging. Their findings indicate a potential treatment for ...