You are about to make a sponge cake, you look at the recipe and discover that you don't have white sugar, but you do have brown sugar. The substitution seems easy, almost automatic, one of those that ...

Hint: It's not white sugar.

This Butterbeer Poke Cake is moist, delicious, and full of that classic Butterbeer flavor. A soft brown sugar cake soaks up creamy butterscotch pudding, then gets topped with fluffy whipped ...