MILWAUKEE - Chef Kate Konen from Jones Dairy Farm shares a recipe for loaded twice-baked potato casserole. Ingredients 4 ...
How to make the perfect baked potato You will need (per person): One large or medium Russet potato One to two teaspoons of melted butter or olive oil Pinch of salt Pinch of black pepper ...
Store your potatoes for up to 3 of 4 days in an airtight container in the refrigerator. To reheat, set your air fryer to 400 ...