Having drunk a whole lot of “the beer that made Milwaukee famous” in the 1970s, I’m sad to see the once leading brand – once ...

Jim Parker, who has served the huge baked goods and ingredients company for more than 30 years, will continue as executive ...

Small bags of snacks will see a 10- to 20-cent bump in price starting in late June, just a month after the company celebrated ...

This story appeared on our sister publication Plant Services. Barilla Group announced May 20 that it would expand its Avon, N ...

At least temporarily, he succeeds Kyle Diamantas, who was promoted to acting FDA commissioner following last week’s ...

Capital spending project of £190 million (about $255.5 million) is part of the company’s €1 billion commitment to European ...

Sunrise Farms, a family-owned Canadian company founded in 1983, is building a 155,000-sq.-ft. poultry processing facility in ...

A comprehensive sanitation schedule is indeed the foundation for every plant's food safety program. The first story in this ...

Apeel Sciences found a natural treatment to keep produce fresh longer; then came the erroneous Facebook posts.

Kraft Heinz launches the limited but permanent Jell-O line made with no FD&C colors nor artificial sweeteners.

Fenton Food and Beverage wins state incentives for a $50 million plant-milk processing facility in Fenton, Mich.

The French company is exiting the suburban Chicago kefir maker eight months after giving up on its acquisition of Lifeway.