The konjac noodle range is available to order on the Green Chef website and app now, with prices starting at £5.99pp. Green Chef customers can also buy konjac noodles as a pantry item in the add ...

Stir in one heaping tablespoon gochujang and one tablespoon each honey and sherry or rice vinegar. Increase the heat to ...

Konjac noodles are commonly grown in Japan, China and Southeast Asia, and often called miracle or shirataki noodles, thanks to their glucomannan fibre. What are Konjac noodles? Konjac noodles are ...

Whether you’re on your weight loss journey or just want to find a healthy alternative to pasta, konjac noodles are the answer. Also known as shirataki noodles, this food is made of glucomannan ...

Also known as shirataki noodles, this food is made of glucomannan extracted from the konjac yam, plus water and a calcium additive. They are gluten-free, grain-free and great for those on the keto ...

Konjac noodles are mainly water (about 97%), so any other nutritional benefits come from whatever you add. Stick to plenty of veggies and lean proteins for optimal nutrition.

Konjac noodles are mainly water (about 97%), so any other nutritional benefits come from whatever you add. Stick to plenty of veggies and lean proteins for optimal nutrition.

Konjac noodles are mainly water (about 97%), so any other nutritional benefits come from whatever you add. Stick to plenty of veggies and lean proteins for optimal nutrition.

Also known as shirataki noodles, this food is made of glucomannan extracted from the konjac yam, plus water and a calcium additive. They are gluten-free, grain-free and great for those on the keto ...