Cronut creator Dominique Ansel has reinvented the humble ice cream cone — just in time for spring ... hybrid quickly became a sensation, drawing long lines and spawning countless imitations.

Get a Clone Cone in a cup. Because soft-serve ice cream tends to lose its firmness as the machine runs, over the years, Clone Cones began to be served in a dish, with the cone inverted on top of the ...

If the name What's the Scoop? didn't tell you what business the new shop at 2035 23rd St. is in, the pink ice cream cone on the outside of the building is a pretty good clue. With a soft opening ...