Coca-Cola's switch from high-fructose corn syrup to cane sugar raises questions about health benefits. Nutrition experts ...

While studies have linked high-fructose corn syrup to conditions such as insulin resistance, nutrition experts told PBS News that cane sugar is not a healthier alternative.

Since 1984, American-made Coke has used high fructose corn syrup due to high demand and even higher sugar prices, according to The New York Times archives. Imported raw sugar was taxed to a high level ...

Corn syrup has slightly more fructose than table sugar; fructose is more likely to turn into fat in your liver, which could ...

Coca-Cola says it is launching a new line of soda sweetened with cane sugar.

After four decades drinking Coca-Cola sweetened with corn syrup, Americans are going to get the chance to buy the soda made ...

With the Jeffrey Epstein controversy still dogging him, President Donald Trump has embraced his favorite distraction: the culture wars. It began when he announced that Coca-Cola was switching to cane ...

The discussion around corn syrup versus cane sugar shouldn't lead us to lose sight of the importance of reducing overall sugar consumption.

The U.S. government deliberately limits Americans’ access to sugar through marketing allotments and tariff-rate quotas.

Coca-Cola said it will add a cane-sugar version of its trademark cola to its U.S. lineup this fall, confirming a recent ...

Cane sugar is not healthier than high fructose corn syrup, says University at Buffalo nutritionist Jennifer Temple, but ...

Coca-Cola's quarterly estimates beat expectations, the company said Tuesday, boosted by higher prices even as volumes dropped ...