Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021. In the wine world, one’s ability to open a bottle of sparkling wine without a sound is ...

For a lot of us, uncorking a bottle is the sound of celebration. It’s also a sound that we may not think too much about—until we open our next bottle. But Dr. Max Koch, a physicist at the University ...

Add Yahoo as a preferred source to see more of our stories on Google. Nothing sounds quite like a swing-top bottle of beer being popped open. Scientists have now shown that the physics behind it are ...

Researchers decided to use a high-speed camera to capture what occurs while opening a swing-top bottle of beer. They found that the sound emitted by opening a pressurized bottle with a swing-top lid ...

In the wine world, one’s ability to open a bottle of sparkling wine without a sound is a testament to their craft. The quieter the hiss, the better. For everyone else, though, that signature Champagne ...

Don't be nervous about popping the cork ever again. In the wine world, one’s ability to open a bottle of sparkling wine without a sound is a testament to their craft. The quieter the hiss, the better.