Mozzarella, Swiss, ricotta and cottage cheese are higher in protein, and feta can be used in smaller amounts thanks to its ...
Many brands of cottage cheese now offer varieties that include live and active cultures, similar to those found ... can be a helpful alternative. Mozzarella is a soft, mild cheese that’s ...
Runners-up in the healthiest cheese category are generally soft ... has a similar nutrition profile to Swiss cheese, Rizzo notes, calling both “really good snacks for weight loss.” Mozzarella ...
By comparison brie, another soft cheese has 4.9 grams of saturated fat — almost double. Additionally, mozzarella is soft, mild in flavor and versatile, says Kathy Siegel, MS, RDN, a nutrition ...
It is a soft, white cheese that can get more firm ... Similar to other types of cheese, an ounce of mozzarella provides about 6 g of protein—similar to the amount of protein present in 1 ounce ...
A firm, slightly springy white cheese from Cyprus ... In texture, halloumi is similar to a firm mozzarella, making it a popular ingredient in Middle Eastern cooking. Unlike mozzarella, however ...