Preheat the oven to 425° F. Stir together the oil, garlic, oregano, rosemary, thyme, pepper, and salt in a large bowl. Add the vegetables and toss until coated. Transfer the vegetables to a roasting ...

Packed with tender chicken, hearty vegetables, and fluffy dumplings, it’s a flavorful dish that warms you up from the inside ...

If I need a quick and cozy veggie dinner, this Italian vegetable stew is one of my go-tos. It’s super simple to make, and I usually have everything on hand. Plus, my kids eat it without complaint—win!

Nothing says comfort food like a warm and nourishing stew. And while most stew recipes take hours to cook, we wanted a dish that you can put together fast on a weeknight — or whenever the craving for ...

Rich, slow-cooked beef bone marrow meets fresh vegetable stew straight from the garden in this rustic village-style meal.

Oh boy! We're getting to the time of year when, at long last, the days are bathed in crisp autumnal sunlight and brisk, seasonal temperatures. It's perfect weather for getting out your slow cooker and ...

Patty Diez is the associate director of network development at Eater, Punch, and Thrillist, where she serves as a key connector between the sales and editorial teams to create timely opportunities, ...

As the summer turns to fall in Northeast Pennsylvania, Jerry Blakeslee keeps things fresh. The Falls Twp. resident has made her Ragout Au Pistou (aka French Vegetable Stew) for years. The recipe – ...

Beef, vegetables and aromatics are stewed in red wine and served over lightly buttered pasta. What's not to love about that? The richness of the stew without butter or cream keeps this dish firmly on ...

Living a mindful and balanced life includes cultivating a healthy relationship with food. Living a mindful and balanced life includes cultivating a healthy relationship with food. In this segment of ...

When the weather first turns cool in the fall, my dinner thoughts turn to chili and casseroles, but by the time winter's chill really sets in — when the sky is so white it looks like it would spill ...

Roasting intensifies the flavors of vegetables and brings out their natural sweetness in this simple stew flavored with robust herbs. I like to serve it in large, shallow pasta bowls. Spoon the stew ...