These chocolate vegan cupcakes are easy to make and even easier to eat. For the recipe you will need 2 x 12-hole cupcake tins, lined with cupcake cases. Each serving provides 318kcal, 4g protein ...

These vegan chocolate cupcakes are perfect for satisfying sweet cravings in minutes. The sponges are microwaved, and the meringue topping is toasted in seconds with a blowtorch. For this recipe ...

Whether you prefer classic flavors or something a bit more adventurous, there's a cupcake here for everyone. Vegan chocolate cupcakes are simple to whip up and always come out soft and tasty.

This is the perfect recipe for chocolate chip muffins. They are soft on the inside with a slightly crispy outside. These ...

“cinnamon magic”, and chocolate chocolate mint. The shop will also have three types of savoury cupcakes: vegan ham and cheese, seafood and garlic, and tomato basil. Specials like carrot ...

These classic chocolate cupcakes are the perfect dessert for any occasion — and they're ready in less than an hour. Grace Parisi a former senior test kitchen editor for Food & Wine, where she ...